Overview

University Retirement Community, Davis’s premier upscale senior living community, is seeking an Assistant Pastry Chef with a minimum of 1-3 years of experience in Assistant Pastry Chef, Baker, or equivalent roles to help lead our team of culinary professionals and support the Pastry Chef in overseeing all bakery and pastry activities for our fine-dining restaurant, upscale casual Bistro, catering services, and all other areas of our culinary program.

We are not a nursing home or typical senior living community. At our luxury, resort-like community, we are driven to provide our residents with the best pastries and desserts the Davis Area has to offer, so our residents don’t need to leave home for an incredible culinary experience.

The successful candidate will find great satisfaction in making people happy through sweets. Skills in any and/or all of the following are preferred: cake production and decorating, pies, tarts, chocolate work, upscale a la carte dessert production, quick breads, breakfast pastries, display pieces, and writing standardized recipes.

Work Schedule:Sunday - Wednesday; 7:00am - 3:00pm

Compensation: $19.00 - $25.00 / hr DOE

We have a fun and friendly work environment and it’s important to us that you enjoy coming to work each day. We offer competitive wages, and other fantastic benefits including:

• 401k with company match and additional defined contribution retirement plan
• Access to On-site Fitness & Aquatic Center
• Complimentary shift meals
• Generous PTO (paid time off) plan
• Employee wellness classes and other employee events
• Employee referral bonus program
• Employee Scholarships Available
• PayActiv (early wage access)

A valid Food Handlers card is required and a ServSafe Food Safety Manager certificate is a plus.

Apply today and be part of our community!