Cafeteria Attendant - FT

At Hyatt, we believe in the power of belonging and creating a culture of care, where our colleagues become family. We build connections, celebrate success, and create inclusive environments, together. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities.

This culinary position requires basic communication skills and the ability to lift and carry moderate weight. Food and beverage experience is a plus.

We nurture curiosity, helping you to learn new skills that support your personal and professional development. Chart your own journey by venturing into new roles, different brands and international opportunities. Our transformative growth and the addition of new hotels, brands and business lines can open the door for exciting career and growth opportunities. With us, you’ll discover a career you didn’t know existed!

Click here to spend a ‘day in the life’ of a hospitality professional at a full-service hotel via our virtual reality experience.

• Basic kitchen experience such as: cutting and preparing food for 300+ people
• Must have flexible availability including weekends and holidays