Certified Dietary Manager CDM

Mount Carmel Senior Living is seeking a Certified Dietary Manager for our skilled nursing facility in Mount Carmel, PA!

The Certified Dietary Manager (Food Service Director) is responsible for directing, evaluating, and monitoring the staff assigned to a dietary department, including issuing disciplinary actions as necessary and performing probationary and annual evaluations of employee performance.

Responsibilities:

• Run day-to-day operations within the department,
• Manage food service employees - scheduling, hiring, performance management,
• Prepare meals in accordance with planned menus and make only authorized food substitutes,
• Prepare food in accordance with standardized recipes and special diet orders,
• Review care plans as necessary to ensure that the resident's dietary needs are being met,
• Provide nutrition counseling with assistance from a registered dietitian,
• Work as part of the interdisciplinary team to ensure smooth operation within the facility.

Qualifications:

• Must be a Certified Dietary Manager (CDM)
• Previous long-term care experience is desirable.
• Prior management experience is preferred.

Benefits:

• Competitive Salaries
• Generous Paid Days Off ("PTO")
• Paid Holidays
• Group Health Medical Insurance
• Life Insurance, and for Child or Spouse
• Employer Paid Life Insurance
• STD, LTD, Critical Illness, Hospital Indemnity, and Accident insurance
• 401K
• Holiday Pay Options
• Career Development Options
• Potential for Education Debt Reduction
• Nationwide Transfer Opportunities
• Flexible Schedules
• Employee-Assisted Programs

INDCARMEL2