All the benefits and perks you need for you and your family:

• Benefits from Day One
• Student Loan Repayment Program
• Career Development
• Whole Person Wellbeing Resources
• Mental Health Resources and Support

Our promise to you:

Joining AdventHealth is about being part of something bigger. It's about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.

Schedule: Full Time

Shift : Days

Location: 4200 Sun 'n Lake Boulevard Sebring, FL 33872

The community you'll be caring for: AdventHealth Sebring

• Faith Based & Mission driven Facility
• Largest Employer in the County
• Surrounded by beautiful Lakes, Golf Courses and Florida's oldest State Park

The role you'll contribute:

This positions assumes an individual has some cook/baker experience. Individual maintains the responsibility for the cooking and/or baking of all hot foods including entrees, vegetables, starches and desserts for the department including patient tray line and cafeteria. This task should be done in such a manner to ensure the highest quality of product, efficient utilization of time and cost containment.

The value you'll bring to the team:

• Follows safety and sanitation rules and regulations
• Cooperates with staff of other departments in performing job duties
• Demonstrates knowledge of fire safety procedures
• Assures that all foods are cooked to the state of being done and holds foods in safe zones
• Cooks and bakes all hot foods for patient tray line and/or cafeteria servery,

Qualifications
The expertise and experiences you'll need to succeed:

• Minimum of one (1) year cook/baker experience

KNOWLEDGE AND SKILLS REQUIRED:

• Knowledge of HAACP standards
• Food safety and sanitation
• Food preparation
• Basic kitchen equipment
• Able to communicate in English

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