Description - External

Please submit a Resume, Licensure/Certification with your application!

All the benefits and perks you need for you and your family:

• Benefits from Day One
• Paid Days Off from Day One
• Student Loan Repayment Program
• Career Development
• Whole Person Wellbeing Resources

Our promise to you:

Joining AdventHealth is about being part of something bigger. It's about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind, and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.

We are more than healthcare. We are a family of caregivers who see what we do as a calling and treat every person, every time as if they were a loved one. We don't just heal what hurts. We ease minds and encourage spirits by providing a more personal level of care than ever before-physically, emotionally, and spiritually. Our mission is to Extend the Healing Ministry of Christ which starts with caring for others with uncommon compassion and going above and beyond to make those we serve, feel loved.

Schedule: Full-time

Shift : 11am-7:30pm M-F, rotating weekends

Location: 2525 S DOWNING ST, Denver



The role you'll contribute:

Will work as a part of the food and nutrition services team to prepare food for patients, cafeteria, and catering functions, following established standards.

The value you'll bring to the team:

• Accurately follow recipes.
• Produce all hot and cold-side food items for patient menus and cafeteria.
• Stock and prepare back up items for following shifts.
• Working knowledge of food sanitation (Serve Safe certification preferred)
• Monitor cleanliness, rotation, and organization of walk-in coolers.
• Maintain clean and sanitary work area throughout shift.
• Work in Patient care, Catering, and Cafeteria
• Other duties as assigned.

Qualifications
The expertise and experiences you'll need to succeed :

Required:

• No formal education or training necessary

• Must have the ability to be trained

• Ability to read and write English

Preferred:

• 6-12 months commercial food service experience preferred

---