Cook - PortagePointe
Hancock, Michigan
Description
At UP Health System - Portage, providing an excellent patient experience is at the heart of everything we do. This includes not only providing the highest quality patient care, but offering exemplary customer service by creating an environment that puts our patients at ease. We accomplish this by embodying a patient-centric culture while supporting positivity and the growth of our employees both professionally and personally.
As a cook at Portage Pointe, you will take great pride in providing nourishing, high quality food to our Elders. You will have a significant impact on the quality of care delivered, as well as perform a variety of preparation, distribution, and sanitation functions in support of assigned areas.
Qualifications
Position Skills:
• Requires critical thinking skills, decisive judgment and the ability to work with minimal supervision.
• Must be able to work in a stressful environment and take appropriate action.
• Demonstrates proficiency in verbal and written communication skills
• Excellent interpersonal skills and the ability to interact effectively and professionally with individuals at all levels; both internal and external
Position Requirements:
High School Diploma or Equivalent Required
2 Years Food Service Experience Preferred
Basic Life Support (BLS) Certification Required (Available Upon Hire)
ServeSafe Certification Required or Obtained Within 6 Months of Hire
Annual Influenza Vaccination or Declination Required
Position Details:
0.6-0.8 FTE (part-time, 24-32 hours per week)
Variable day shift
Every other weekend Rotation
Every Other Christmas Odd & New Years
Posted for Internal Applicants only: August 21 - 26, 2024 at 3:40 p.m.
At UP Health System - Portage, providing an excellent patient experience is at the heart of everything we do. This includes not only providing the highest quality patient care, but offering exemplary customer service by creating an environment that puts our patients at ease. We accomplish this by embodying a patient-centric culture while supporting positivity and the growth of our employees both professionally and personally.
As a cook at Portage Pointe, you will take great pride in providing nourishing, high quality food to our Elders. You will have a significant impact on the quality of care delivered, as well as perform a variety of preparation, distribution, and sanitation functions in support of assigned areas.
Qualifications
Position Skills:
• Requires critical thinking skills, decisive judgment and the ability to work with minimal supervision.
• Must be able to work in a stressful environment and take appropriate action.
• Demonstrates proficiency in verbal and written communication skills
• Excellent interpersonal skills and the ability to interact effectively and professionally with individuals at all levels; both internal and external
Position Requirements:
High School Diploma or Equivalent Required
2 Years Food Service Experience Preferred
Basic Life Support (BLS) Certification Required (Available Upon Hire)
ServeSafe Certification Required or Obtained Within 6 Months of Hire
Annual Influenza Vaccination or Declination Required
Position Details:
0.6-0.8 FTE (part-time, 24-32 hours per week)
Variable day shift
Every other weekend Rotation
Every Other Christmas Odd & New Years
Posted for Internal Applicants only: August 21 - 26, 2024 at 3:40 p.m.
Created: 2024-08-27
Reference: 7459-4067
Country: United States
State: Michigan
City: Hancock
About Lifepoint Health
Founded in: 1999
Number of Employees: 60000
Website: https://lifepointhealth.net/
Career site: https://lifepointhealth.jobs.net/
Similar jobs:
-
Line Cook
Twin Peaks in Madison Heights, Michigan -
COOK I
University of Michigan in Ann Arbor, Michigan💸 $17 - $21 per hour -
Cook
Clubcorp Usa Incorporated in Village of Clarkston, Michigan -
Line Cook
MotorCity Casino Hotel in Detroit, Michigan -
Cook
Frontier Management in Hamtramck, Michigan -
Line Cook
Outback Steakhouse in Madison Heights, Michigan -
Prep Cook - Shelby Creek Chili's
Chili's Grill & Bar in Shelby Township, Michigan -
Line Cook
Olive Garden in Chesterfield, Michigan -
Prep Cook
Olive Garden in Flint, Michigan -
Concessions Cook, Little Caesars Arena
Delaware North in Detroit, Michigan💸 $12.00 - $18.00 per hour -
Cook
Frontier Management in Westland, Michigan -
Cook FT Days
Tenet Health in Detroit, Michigan -
Line Cook - Auburn Hills Chili's
Chili's Grill & Bar in Auburn Hills, Michigan -
Line Cook
Outback Steakhouse in Saginaw, Michigan -
Cook Line
Clubcorp Usa Incorporated in Dearborn, Michigan -
Cook - Oakhurst Golf & Country Club
Clubcorp Usa Incorporated in Village of Clarkston, Michigan -
Cook
Frontier Management in Detroit, Michigan -
Cook $500 SIGN ON BONUS!
Frontier Management in Traverse City, Michigan -
Prep Cook
Maggiano’s Little Italy in Troy, Michigan -
Prep Cook - Warren Chili's
Chili's Grill & Bar in Warren, Michigan