Cook-PRN-PEM
Snellville, Georgia
Employer: Piedmont Healthcare
Industry: Facility Support
Salary: Competitive
Job type: Full-Time
Description:
RESPONSIBLE FOR:
Performs a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals.
IND789
#GD
#LI-POST
Qualifications:
MINIMUM EDUCATION REQUIRED:
High School diploma or GED equivalent preferred.
MINIMUM EXPERIENCE REQUIRED:
Three years' experience as a cook required. Years spent in Culinary School may substitute for years of experience.
MINIMUM LICENSURE/CERTIFICATION REQUIRED BY LAW:
None.
ADDITIONAL QUALIFICATIONS:
Serve Safe certification preferred.
RESPONSIBLE FOR:
Performs a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals.
IND789
#GD
#LI-POST
Qualifications:
MINIMUM EDUCATION REQUIRED:
High School diploma or GED equivalent preferred.
MINIMUM EXPERIENCE REQUIRED:
Three years' experience as a cook required. Years spent in Culinary School may substitute for years of experience.
MINIMUM LICENSURE/CERTIFICATION REQUIRED BY LAW:
None.
ADDITIONAL QUALIFICATIONS:
Serve Safe certification preferred.
Created: 2024-06-05
Reference: 1111909
Country: United States
State: Georgia
City: Snellville
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