Dietary Aide FT Days

All the benefits and perks you need for you and your family:

Benefits from Day One

Paid Days Off from Day One

Student Loan Repayment Program

Career Development

Whole Person Wellbeing Resources

Mental Health Resources and Support

Our promise to you:

Joining AdventHealth is about being part of something bigger. It's about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.

Schedule: Full Time, 6:30am-6:30 pm with rotating weekends.

Location: AdventHealth Palm Coast Parkway

1 AdventHealth Way, Palm Coast FL 32137

The role you'll contribute:

Under the direct supervision of the FANS director and management team, the cashier assists in the preparation, set up, serving and sales of food and beverage in the cafe. Operates cash register. Cleans and sanitizes work areas, front of house equipment and maintains safety standards.

The value you'll bring to the team:

Room Service PRINCIPAL DUTIES AND JOB RESPONSIBILITIES :

• Keep Room Service cold side stocked, cleaned, and organized.

• Prepares cold food and beverages according to recipe and production needs.

• Takes inventory of nursing pantries, prepares and assembles and stocks bulk nourishments; rotates, cleans and sanitizes following HACCP guidelines. Maintains daily accuracy in documentation for billing.

• Serves food on tray line, records temperatures for required items.

• Moves patient tray carts and bulk nourishments carts throughout the hospital and returns them to FANS.

• Displays excellent customer service skills in execution of duties to fulfill FANS mission.

• Delivers trays to patients using two patient identifiers and following policy for isolations, diabetic trays and other situations a s directed.

• Maintains condition and cleaning of floors, work stations and equipment used in performance of all duties.

• Assists in putting up stock, rotating stock, labeling and dating prepared foods.

• Participates in dish room duties of dumping, loading, and unloading. Washes pots and pans in 3 compartment sink as needed.

• Uses cleaning chemicals correctly and in required concentrations.

Qualifications
The expertise and experiences you'll need to succeed :

KNOWLEDGE AND SKILLS REQUIRED:

• Must have basic math skills and able to communicate in English.

• Good customer service skills required.

• Computer skills required

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