Food Service Supervisor

Rocky Mount, North Carolina


Employer: unc health care
Industry: Management - Non-Clinica
Salary: Competitive
Job type: Full-Time

Job Description

Description

Become part of an inclusive organization with over 40,000 diverse employees, whose mission is to improve the health and well-being of the unique communities we serve.

Summary:

Organizes and supervises tray line and dish room operations and personnel.

Responsibilities:

  • Participates in selected administrative operations relevant to assigned activities, under the direction of the supervisor or manager to include, but not limited to
  • Reviews and make recommendations for new/revised procedures and methods;
    -Evaluates new products, services and equipment;
    -Oversees quality assurance activities pertaining to assigned activities.
  • Orients, trains and oversees assigned personnel, under the direction of the supervisor or manager to include, but not limited to
  • May interview applicants and make hiring recommendations, if requested;
    -Orients and trains assigned employees to the specifics of their jobs;
    -Approves meal and rest periods, as warranted;
    -Assigns and checks work results for quality, accuracy and timeliness;
    -Investigates and takes action to resolve any problems with work results;
    -Counsels employees with performance or behavioral problems, if requested by and approved by the supervisor.

Other information:

  • High school graduate or GED.
  • Food Handlers Certificate within 6 months of hire. Recertification required every 3 years.
  • 2 years of Healthcare/Medical - Healthcare - Other with Dietary experience
  • Knowledge of dietary routines and sanitation procedures.
  • Familiarity with the use of keyboard and basic computer operations.
  • Demonstrated leadership potential.
  • Incumbent must demonstrate an ability to apply age-appropriate principles of communication during interaction with others.
  • Incumbent must demonstrate competence per the position's Skills Checklist before being allowed to perform independently.


Job Details

Legal Employer: Nash Hospitals

Entity: Nash UNC Health Care

Organization Unit: NGH Dietary

Work Type: Full Time

Standard Hours Per Week: 40.00

Work Schedule: Day Job

Location of Job: NASH HC

Exempt From Overtime: Exempt: No