Shift Manager

Why Wendy's

The ideal Shift Manager is a confident decision-maker who is ready to learn. He or she has experience in fast food and/or restaurant work and is an excellent communicator-both in written form and verbally. The Shift Manager is willing to lead a team during each shift and help train team members.

As the Shift Manager, some of your responsibilities may be to:

• Train, monitor, and reinforce food safety procedures and safe working procedures
• Manager food and labor costs
• Execute company policies and procedures
• Monitor inventory levels
• Provide proper training for team members
• Anticipate and identify problems and initiate appropriate corrective action
• Maintain, fast, accurate service, provide excellent customer service and meet and/or exceed both company and customer expectations.
• Report directly to the Assistant Managers and General Manager

The Shift Manager will maintain a professional appearance while providing excellent customer service with the Wendy's fast food restaurant team.

What you can expect

• Vacation Pay
• Company Uniforms
• Company Medical Benefits
• Great Pay
• Free Meals

What we expect from you

• High school diploma or GED required
• One year of restaurant experience at a minimum
• Fluent English speaking and writing skills
• Willingness to work on your feet
• Neat, clean, and professional appearance
• Up-beat and engaging personality
• Able to lift 35 pounds to waist level
• Willing to work a 40 - 50 hour week