Assistant Food Service Director

Syracuse, New York

Employer: Centers
Industry: 
Salary: Competitive
Job type: Full-Time
Bishop Center is hiring an Assistant Food Service Director in Syracuse, NY.

DUTIES:
  • Plans, assign & inspects the work of Food Service Staff.
  • Schedules and assigns staff prepares department payroll for data entry.
  • Orders all food supplies and equipment for the department.
  • Monitors invoices for compliance with bids to maintain high quality, cost-efficient service.
  • Charts dietetic progress for Residents at least quarterly to meet care plan goals, as required.
  • Coordinates and plans food preparation activities for special events.
REQUIREMENTS:
  • Minimum of high school diploma or equivalent.
  • Prior experience working in a fast-paced cooking environment.
  • Strong knowledge of the practices utilized in large scale & therapeutic food prep.
  • Solid leadership and supervisory skills.
  • Excellent communication skills.
  • Must be able to work as a team member.
Created: 2024-09-06
Reference: 1369906
Country: United States
State: New York
City: Syracuse
ZIP: 13210

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