Dietitian - Lvl III
New York, New York
Employer: NYC Health Hospitals
Industry: FOOD AND NUTRITION SERVICES
Salary: Competitive
Job type: Full-Time
Harlem Hospital Center has been a bedrock of the Harlem community since 1887. The hospital provides a wide range of medical, surgical, diagnostic, therapeutic and family support services to the residents of Central Harlem, West Harlem, Washington Heights and Inwood. Harlem is the largest hospital in the area, capable of treating the most seriously ill. Harlem provides over 90 specialized ambulatory care services, dentistry and oral surgery, behavioral health services, and community substance abuse treatment.
At NYC Health + Hospitals, our mission is to deliver high quality care health services, without exception. Every employee takes a person-centered approach that exemplifies the ICARE values (Integrity, Compassion, Accountability, Respect, and Excellence) through empathic communication and partnerships between all persons.
Duties & Responsibilities
Provides for nutritional care of patients on specialized units and conducts related quality improvement projects. Supervises the staff dietitians and performs associated administrative tasks.
SUMMARY OF DUTIES AND RESPONSIBILITIES:
Minimum Qualifications
Qualification Requirements:
For appointment to Assignment Level I
1. Baccalaureate degree from an accredited college or university, with a major in Dietetics or Foods and Nutrition in a program approved by the American Dietetic Association (ADA); or,
2. Registration or eligibility for registration by the Commission on Dietetic Registration (CDR) as a Registered Dietitian or New York State Certification as a Dietitian-Nutritionist.
For appointment to Assignment Level II
1. Registration or eligibility for registration by the CDR as a Registered Dietitian or New York State Certification as a Dietitian-Nutritionist.
For appointment to Assignment Levels III and IV
1. Registration by the CDR as a Registered Dietitian or New York State Certification as a Dietitian-Nutritionist.
Special Note for Dietitians assigned to Post-Acute Care (Long-Term Care) facility:
Under the Medicare and Medicaid Programs, Reform of Requirements for Long-Term Care Facilities, as outlined in Section 483.60 of Title 42 of the Code of Federal Regulations all newly-hired Dietitians, Levels I-IV assigned to a Post-Acute Care (Long-Term Care) facility, are required to have New York State Certification, issued by the New York State Education Department (NYSED), as a Dietitian-Nutritionist at the time of hire. Dietitians, Levels I-IV hired prior to November 28, 2016, assigned to a Post-Acute Care (Long-Term Care) facility are required to obtain New York State Certification, issued by the NYSED, as a Dietitian-Nutritionist on or before November 28, 2021.
If you wish to apply for this position, please apply online by clicking the "Apply Now" button.
NYC Health and Hospitals offers a competitive benefits package that includes:
At NYC Health + Hospitals, our mission is to deliver high quality care health services, without exception. Every employee takes a person-centered approach that exemplifies the ICARE values (Integrity, Compassion, Accountability, Respect, and Excellence) through empathic communication and partnerships between all persons.
Duties & Responsibilities
Provides for nutritional care of patients on specialized units and conducts related quality improvement projects. Supervises the staff dietitians and performs associated administrative tasks.
SUMMARY OF DUTIES AND RESPONSIBILITIES:
- Supervises the work of the head dietitians and dietitians.
- Plans work schedules and assignments for the dietitians.
- Screens and assesses patients on specialized units and other patient care areas in accurate and timely manner.
- Interprets pertinent laboratory, physical and social data in medical record-based on experience and knowledge in providing nutritional care, acts as resource in clinically care.
- Instructs patients concerning diet, monitors patients' reaction to diet, counsels patients on Food/Drug interactions and documents in the patient's interdisciplinary care plan.
- Consults with physician regarding appropriate diet modification.
- Participates in rounds with patient health-care team of various services.
- Advises patients and/or their families, prior to discharge in preparation of special therapeutic or modified diets at home.
- Assist with the preparation of nutritional analysis of general and therapeutic cycle menus.
- Instructs and supervises dietary aides regarding special menus for patients and records pertinent patient information in the cardex.
- Participates in testing new recipes and reporting results for evaluation and possible inclusion in department recipe manual.
Minimum Qualifications
Qualification Requirements:
For appointment to Assignment Level I
1. Baccalaureate degree from an accredited college or university, with a major in Dietetics or Foods and Nutrition in a program approved by the American Dietetic Association (ADA); or,
2. Registration or eligibility for registration by the Commission on Dietetic Registration (CDR) as a Registered Dietitian or New York State Certification as a Dietitian-Nutritionist.
For appointment to Assignment Level II
1. Registration or eligibility for registration by the CDR as a Registered Dietitian or New York State Certification as a Dietitian-Nutritionist.
For appointment to Assignment Levels III and IV
1. Registration by the CDR as a Registered Dietitian or New York State Certification as a Dietitian-Nutritionist.
Special Note for Dietitians assigned to Post-Acute Care (Long-Term Care) facility:
Under the Medicare and Medicaid Programs, Reform of Requirements for Long-Term Care Facilities, as outlined in Section 483.60 of Title 42 of the Code of Federal Regulations all newly-hired Dietitians, Levels I-IV assigned to a Post-Acute Care (Long-Term Care) facility, are required to have New York State Certification, issued by the New York State Education Department (NYSED), as a Dietitian-Nutritionist at the time of hire. Dietitians, Levels I-IV hired prior to November 28, 2016, assigned to a Post-Acute Care (Long-Term Care) facility are required to obtain New York State Certification, issued by the NYSED, as a Dietitian-Nutritionist on or before November 28, 2021.
If you wish to apply for this position, please apply online by clicking the "Apply Now" button.
NYC Health and Hospitals offers a competitive benefits package that includes:
- Comprehensive Health Benefits for employees hired to work 20+ hrs. per week
- Retirement Savings and Pension Plans
- Loan Forgiveness Programs for eligible employees
- Paid Holidays and Vacation in accordance with employees' Collectively bargained contracts
- College tuition discounts and professional development opportunities
- Multiple employee discounts programs
Created: 2024-05-06
Reference: 91475
Country: United States
State: New York
City: New York
ZIP: 10036
Similar jobs:
-
Registered Dietitian - Queens County - Per Diem and Contract:
Northwell Health in Forest Hills, New York💸 $45 - $70 per hour -
Registered Dietitian
Northwell Health in Manhasset, New York💸 $39.50 - $41.27 per hour -
Dietitian-Level II-Provisional Appointment
NYC Health Hospitals in New York, New York -
Dietitian - Lvl III
NYC Health Hospitals in New York, New York -
Dietitian - Lvl I (Part-Time)
NYC Health Hospitals in New York, New York -
Dietitian 2 (NY HELPS), Rochester Psychiatric Center, P24042
StateJobsNY in Rochester, New York -
Dietitian
PRIDE Health in Bronx, New York -
Registered Dietitian
Northwell Health in Mount Kisco, New York💸 $58540 - $92650 per year -
Dietitian 2, Capital District Psychiatric Center, P24787
StateJobsNY in Albany, New York -
Registered Dietitian, Per Diem/Temp (Healthcare)
AVI Foodsystems in Staten Island, New York💸 $35 per hour -
Dietitian 2 (Summer position Only)
StateJobsNY in Wilton, New York -
Temporary Dietitian Tech
Centers in Nanuet, New York -
Dietitian - Hourly
Upstate University Hospital in Syracuse, New York💸 $58459 - $84050 per year -
Dietitian - Lvl IV, Neonatal NICU
NYC Health Hospitals in New York, New York -
Dietitian - Lvl IV
NYC Health Hospitals in New York, New York -
Dietitian
PRIDE Health in New York City, New York -
Dietitian - Level II- Corona
NYC Health Hospitals in New York, New York -
Dietitian - Registered (Full Time)
Northwell Health in Forest Hills, New York💸 $40.02 - $43.19 per hour -
Staff Dietitian
Northwell Health in Staten Island, New York💸 $58500 - $79300 per year -
Registered Dietitian (TEMP)
Northwell Health in Glen Cove, New York💸 $58540 - $92650 per year