Director of Food and Beverage - Hilton Orlando
Orlando, Florida
Employer: Hilton Hotels & Resorts
Industry: Food and Beverage
Salary: Competitive
Job type: Full-Time
The amazing Hilton Orlando, set on 26 lush acres, is looking for a creative leader to join their team as Director of Food and Beverage. Boasting 250,000 square feet of banquet space and 7 dining options, this property is a fantastic opportunity for you to make your mark in Florida!
A Director of Food & Beverage directs and organizes the activities of the Food & Beverage departments to maintain the high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service.
What will I be doing?
What are we looking for?
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation.
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
In addition, we look for the demonstration of the following key attributes:
What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
The Benefits- Hilton is proud to have an award-winning workplace culture ranking #2 Best Company To Work For in the U.S.
We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
#LI-LV1
A Director of Food & Beverage directs and organizes the activities of the Food & Beverage departments to maintain the high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service.
What will I be doing?
- Plan and direct the functions of administration and planning of the Food & Beverage department to meet the daily needs of the operation.
- Clearly describe, assign and delegate responsibility and authority for the operation of the various food and beverage sub departments including all food and beverage outlets and banquets
- Monitor and, when necessary, develop and implement schedules for the operation of all restaurants and bars to achieve a profitable result.
- Implement effective controls of food, beverage and labor costs among all sub departments and monitor the food and beverage budget to ensure efficient operation and that expenditures stay within budget limitations, including achieving budgeted revenue and labor expenses.
- Assist the departmental managers in establishing and achieving predetermined profit objectives and desired standards of quality food, service, cleanliness, merchandising and promotions. Maximize food and beverage department profitability.
- Regularly review and evaluate the degree of customer satisfaction of the individual outlets, including banquet service, to recommend new operating and marketing policies whenever a change in demand, customer dissatisfaction, or a change in competitive environment requires such changes.
- Investigate and resolve food quality and service complaints.
- Develop, along with assistance from department heads, operating tools necessary and incidental to modern management principles such as budgeting, forecasting, purchase specifications, recipes, portion specifications, menu abstracts, food production control, job descriptions, etc.
- Ensure compliance with all Hilton policies and procedures that relate to food and beverage, as well as local, state, and federal laws and regulations.
- Hire, train, supervise, develop, discipline and counsel all food and beverage management team members according to Hilton policies and procedures.
- Participate in the development of the annual budget; develop short and long term financial operating plans.
- Attend mandatory meetings including divisional meetings, executive meetings, staff meetings, etc.
- Operate traditional software programs such as Word, Excel, Publisher, PowerPoint and/or Outlook
What are we looking for?
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation.
- Thorough knowledge of food and beverage operations including foods, beverages, supervisory aspects, service techniques, and guest interaction.
- Ability to walk, stand, and/or bend continuously to perform essential job functions.
- Ability to communicate in English, both orally and in writing, with guests and employees, some of whom will require high levels of patience, tact, and diplomacy to defuse anger and to collect accurate information and to resolve problems.
- Ability to work under pressure and deal with stressful situations during busy periods.
- Ability to access and accurately input information using a moderately complex computer system.
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
- Hospitality - We're passionate about delivering exceptional guest experiences.
- Integrity - We do the right thing, all the time.
- Leadership - We're leaders in our industry and in our communities.
- Teamwork - We're team players in everything we do.
- Ownership - We're the owners of our actions and decisions.
- Now - We operate with a sense of urgency and discipline
In addition, we look for the demonstration of the following key attributes:
- Quality
- Productivity
- Dependability
- Customer Focus
- Adaptability
What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
The Benefits- Hilton is proud to have an award-winning workplace culture ranking #2 Best Company To Work For in the U.S.
We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
- Access to your pay when you need it through DailyPay
- Health insurance
- Career growth and development
- Team Member Resource Groups
- Recognition and rewards programs
- Go Hilton travel discount program
- Best-in-Class Paid Time Off (PTO)
- Supportive parental leave
- Employee stock purchase program (ESPP) - purchase Hilton shares at 15% discount
- Debt-free education: Access to a wide variety of educational credentials (ex. college degrees, high school completion, English-language learning, digital literacy, professional certificates and more)
#LI-LV1
Created: 2024-07-03
Reference: HOT0AR8W
Country: United States
State: Florida
City: Orlando
ZIP: 32829
Similar jobs:
-
Food and Beverage - Warehouse Distributor (Valid FLDL Required)
Universal Orlando in Orlando, Florida💸 $17.50 per hour -
Food and Beverage Supervisor, Harvest Bistro and In Room Dining - Signia by Hilton Orlando Bonnet Creek
Hilton Worldwide Holdings Inc in Orlando, Florida💸 $20.25 per hour -
Beverage Server for Riverview Bar & Grill | Benefits Include: Paid Vacation, Medical, Dental, Vision, and MANY MORE!
Hyatt Hotels Corporation in Miami, Florida -
Senior Food and Beverage Manager - The Diplomat Beach Resort, Curio by Hilton
Hilton Worldwide Holdings Inc in Hollywood, Florida -
Senior Analyst, Food and Beverage Demand Planning
Carnival Corporation in Fort Lauderdale, Florida💸 $63700.00 per year -
FOOD AND BEVERAGE CONTROLLER
Army Installation Management Command in Lake Buena Vista, Florida -
Food and Beverage Manager, Scratch Market - Hilton Orlando
Hilton Hotels & Resorts in Orlando, Florida -
Food and Beverage Assistant Manager
Hyatt Vacation Ownership in Hyatt Vacation Club at Coconut Cove, Florida -
Food and Beverage Coordinator (Full-time) | InterContinental Miami Downtown
IHG in Miami, Florida -
Food and Beverage Supervisor, Kennedy Space Center
Delaware North in Merritt Island, Florida💸 $20.00 - $27.00 per hour -
Food and Beverage Manager - Hilton Orlando Buena Vista Palace
Hilton Hotels & Resorts in Orlando, Florida -
Assistant Manager Food and Beverage, Beech/Harvest - Signia by Hilton Orlando Bonnet Creek
Hilton Worldwide Holdings Inc in Orlando, Florida -
Food and Beverage Coordinator
Carnival Corporation in Miami, Florida💸 $18.00 - $23.07 per hour -
Complex Director Food and Beverage - Hilton Orlando Lake Buena Vista and Buena Vista Palace
Hilton Hotels & Resorts in Orlando, Florida -
Private Dining Room Coordinator, Food and Beverage - Signia by Hilton Orlando Bonnet Creek
Signia Hilton in Orlando, Florida💸 $16.00 per hour -
Food and Beverage Manager - Peacock Alley at Waldorf Astoria Orlando
Hilton Worldwide Holdings Inc in Orlando, Florida -
Food and Beverage Manager
Hyatt Vacation Ownership in Hyatt Vacation Club at Coconut Cove, Florida -
Food & Beverage Health and Safety Manager
HMSHOST in Miami, Florida -
Assistant Food and Beverage Manager
AEG in Bradenton, Florida -
Assistant Food and Beverage Manager - Peacock Alley at Waldorf Astoria Orlando
Hilton Worldwide Holdings Inc in Orlando, Florida