Intern, Hospitality (Catering Department) Fall Internship
Frisco, Texas
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The Catering Intern will learn these essential skills to function in the Catering Department.
The Catering Intern will learn these essential skills to function in the Catering Department.
- Serve as the main point of contact for Legends during catered events and effectively communicate with other departments including Culinary, Operations, Engineering, Warehouse, IT, and Security
- Manage event day load-in, execution, break down and load-out.
- Create a positive guest experience by delivering an elevated level of service and ensuring all staff engage guests to understand their needs and exceed expectations.
- Develop customized menus to meet the diverse needs of social and corporate clientele.
- Partner with chef to meet clients' expectations including menu development, tastings and communicating service standards.
- Communicate with event sales and stadium planning teams to ensure events are executed as planned with clients.
- Oversee client vendors including building management COI required for all events.
- Creates banquet event orders, diagrams, estimate of charges and invoices for events.
- Ensure the smooth operation of all catering functions.
Created: 2024-09-01
Reference: 2072529
Country: United States
State: Texas
City: Frisco
ZIP: 75034
About AEG
Founded in: 1994
Number of Employees: 28000
Website: https://www.aegworldwide.com/
Career site: https://www.aegworldwide.com/careers
LinkedIn: https://www.linkedin.com/company/aeg
Facebook: https://www.facebook.com/AEGWorldwide/
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